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Mrs. Dobis' Amazing Sugar Cookies

This is the Christmas cut-out cookie recipe I always make. It is the best!

Prep
Cook
Serves 24people
Ingredients
1/4
cup crisco
1/4
cup butter
1
cup sugar
1
egg
1
tsp vanilla
1
tsp baking powder
1/2
tsp baking soda
1/2
tsp salt
1/4
tsp nutmeg
2 2/3
cups flour
1
cup sour cream
Directions
1.
Sift dry ingredients (baking powder, baking soda, salt, nutmeg, flour)
2.
Beat Crisco and butter, sugar, egg, and vanilla.
3.
Add flour sifted ingredients.
4.
Alternate sugar with sour cream and mix
5.
Knead with flour on board and use cookie cutters
6.
Bake at 425 about 8 minutes (depends on how thick you roll out dough)

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