• D81d457362339bf63bfa94464f49062a

Chicken With Cashew Nuts

Nommy!

Prep
Cook
Serves 2people
Ingredients
225
chicken, cut into bite-sized pieces
1 1/2
tbsps soy sauce
1/2
tsp Shaoxing rice wine
pinch of sugar
1/2
tsp salt
1 1/2
shiitake mushrooms
1
tbsp p oil
2
slices fresh ginger
1/2
tsp garlic, finely chopped
1/2
red pepper, desseded and cut into squares
45
cashew nuts
Directions
1.
Marinate the chicken in 1 tbsp of soy sauce, the wine, sugar and salt for at least 20 minutes.
2.
Finely slice the mushrooms, discarding any tough stems.
3.
In a preheated wok heat some of the oil. Add the ginger and stir-fry until fragrant. Add the chicken and cook for 2 minutes until brown. Before it is cooked through remove and set aside.
4.
Clean the wok, heat the remaining oil and stir-fry the garlic until fragrant. Add the mushrooms and red pepper and stir-fry for 1 minute.
5.
Add 1 tbsp water and cook for 2 minutes, until the water has evaporated.
6.
Return the chicken to the wok and add the remaining soy sauce and the cashew nuts. Stir-fry for 2 minutes until the chicken is cooked.
7.
Transfer to bowls,serve and enjoy!

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