In a large bowl whisk together egg, oil & milk. In a separate bowl whisk together flour, baking powder, salt and sugar. Whisk the dry ingredients into the wet ingredients until just moistened (if over mixed, the pancakes will be tough).
2.
Heat oiled skillet and pour 1/4 C pancake batter for each pancake. Let set until tops look dry and bubbly.
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By
jennheitz
