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Bailey's Apple Chai Cocktail

Prep
Cook
Serves 2people
Ingredients
1 1/2
oz Bailey's Apple Pie
10
oz strong hot chai tea (made with water)
1 1/2
oz bourbon
Garnish:
1
green apple, cut into wedges/slices
1
squeeze of lemon
2
toasted cinnamon sticks
1
pinch of cinnamon
Directions
1.
Toss the apple slices in lemon juice (to prevent from turning brown). Pour the hot tea into two glasses. Pour the bourbon and Bailey's into each glass. Add apples and cinnamon sticks and dust with a pinch of cinnamon.

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