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Brigadeiro Sem Lactose

Prep
Cook
Serves 2people
Ingredients
1/2
cup of tea soy milk powder (78g)
1
cup of tea sugar
1
scoop. cocoa powder 6
1
scoop. corn glucose soup
200
gr granulated chocolate without milk
1/2
cup of tea water
Directions
1.
Pour 1/2 cup (tea) of water into a blender.
2.
Add the powdered soy milk, sugar, cocoa powder and the
3.
corn glucose.
4.
Mix until you get a smooth mixture.
5.
Transfer to a pan and place over low heat, stirring
6.
continuously for 8 to 10 minutes, or until the dough starts
7.
to come loose from the pan.
8.
Transfer to a plate greased with corn oil and let it cool
9.
completely.
10.
Take small portions of candy with a teaspoon,
11.
roll and roll in chocolate sprinkles.
12.
Then place them in paper cups and place in
13.
a big dish.

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