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Deviled Egg Salad

https://thatlowcarblife.com/deviled-egg-salad/

Prep
Cook
Serves 6people
Ingredients
INGREDIENTS
6
boiled eggs
1/3
cup mayonnaise
1/4
cup dill pickle relish
1
tbsp mustard
1
tsp vinegar
1/2
tsp paprika
1/2
tsp cracked pepper
1/4
tsp salt
Directions
1.
INSTRUCTIONS
2.
Peel the boiled eggs and slice in half.
3.
Pop the yolk out of the eggs and into a small mixing bowl. Set whites aside.
4.
Add the mayonnaise, relish, mustard, vinegar, paprika, salt, and pepper to the yolks and mash together until smooth and creamy.
5.
Chop the egg whites into small chunks and add to the yolk mixture. Stir to combine.
6.
Serve

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