• No_recipe-slider

Mint And Mango Salad

Prep
Cook
Serves 5people
Ingredients
1/2
mango, peeled and diced
1
cucumber, diced
20
–25 small radishes, quartered
1
small red onion, finely chopped
For the dressing
1/2
mango, peeled and chopped
juice of 1 lime
2
garlic cloves, roughly chopped
1/4
tsp salt
1/4
tsp freshly ground black pepper
10
gr (1/4 oz) mint leaves (roughly a handful)
1
small green chilli
1
tbsp extra virgin olive oil
Directions
1.
Put all the dressing ingredients, except the oil, into the bowl of a mini food processor and blitz to a paste. With the motor running, slowly add the oil and continue to blitz until the mixture emulsifies and becomes creamy.
2.
Put the salad ingredients into a serving bowl. Add the dressing and toss well. Serve at room temperature, if you like, or pop the salad into the refrigerator to chill for 10 minutes or so, which is also great!

Recipes we also love...

Recipes We Also Love

Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In

From the Cookbook Create Blog

Give the Most Memorable Gift, Ever

Cookbook Create gift certificates are personal and unique. They allow your loved one to make exactly the book they want with all of their favorite recipes.

Give the Gift