• 25fd8e2ec701b142cf1121d0f05c675e

Beau Monde Dill Dip

Recipe by Amy Glessner

Prep
Cook
Serves 8people
Ingredients
1
cup Mayonnaise
1-1 1/2
cup sour cream- start with 1 cup and if it taste too "mayonaisey" then add more sour cream
1
tbsp Dill weed
1
tbsp dried parsley flakes
1
tbsp Beau Monde Seasoning
Pumpernickel bread- bowl or loaf, cut up in pieces
Directions
1.
Mix all ingredients well
2.
Best made the night before
3.
Don't taste it right after mixing. It needs a few hours to marinate, then decide if it needs more sour cream or beau monde seasoning etc. If you taste it right away, it is not good. Taste great with cut up veggies too!

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