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Crockpot Sweet Potato Casserole

I brought this to thanksgiving 2021

Prep
Cook
Serves 10people
Ingredients
4-5
lb raw sweet potatoes - skinned & cut into chunks
1
cup light brown sugar
4
tbsp butter (melted)
1/4
cup fresh orange juice
1/2
tsp salt
1/2
cup heavy cream or half n half
1
tsp vanilla
marshmallows and pecans for the topping
Directions
1.
Mix together the sweet potatoes, brown sugar, melted butter, orange juice, pumpkin pie spice and salt in the crockpot.
2.
Cook on high for 4 hours
3.
Add the cream and vanilla
4.
Mash it all together
5.
Top with marshmallows and pecans, cover, allow to sit on "warm" for 10 minutes.

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