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Orange Sherbet Party Punch

Moms Classic Holiday Punch!

Prep
Cook
Serves 36people
Ingredients
4
cups Water (Divided)
1
(6 oz) Strawberry Gelatin
1 1/2
cups Sugar
1
(46 oz) Pineapple Juice
1
(46 oz) Orange Juice
1
cup Lemon Juice
1/2
gal Orange Sherbet, Softened
1
liter Giger Ale
Directions
1.
Heat 2 cups of water to boil- add gelatin, sugar and stir until dissolved.
2.
Add 2 cups of cold water to fruit juices.
3.
Chill
4.
Before Serving spoon in sherbet and ginger ale.

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