• F5c3875164983b236cd11f7822cf5875

Cappuccino Cookies

Tender coffee flavored cookies studded with creamy white chocolate chips.

Prep
Cook
Serves 18people
Ingredients
1
cup + 2 tbsp. all-purpose flour
1/2
tsp baking soda
1/2
tsp salt
2
tbsp instant coffee granules or espresso powder
1/2
cup unsalted butter, softened to room temperature
1/2
cup granulated sugar
1
large egg room temperature*
1 1/2
tsp vanilla extract
3/4
cup white chocolate chips
Directions
1.
In a medium bowl, whisk together the flour, baking soda, salt, and instant coffee or espresso powder. Set aside.
2.
In another medium bowl with a hand mixer or the bowl of a stand mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, about 3 minutes. Stop mixer, add egg, and beat again until fluffy, about 1 minute. Scrape down sides of bowl, add vanilla and beat again until incorporated.
3.
With the mixer on low, add the dry ingredients to the wet ingredients. Increase mixer speed to medium and beat until everything is incorporated. Using a spatula, fold in white chocolate chips. Cover dough and chill at least 1 hour or up to 3 days.
4.
When you are ready to bake the cookies, preheat oven to 350ºF (177ºC). Line two large baking sheets with parchment paper or silicone baking mats. Set aside.
5.
Roll the chilled dough into balls (I use this #50 cookie scoop for all of my standard size cookies) and place 8 balls of dough per cookie sheet. If you like, you can press a few more chocolate chips on top/sides of the dough balls for aesthetic purposes.
6.
Bake the cookies for 12 minutes or until edges just start to turn brown. Remove from oven and allow cookies to cool on the baking sheet for 2 minutes before moving to a wire rack to cool completely. Store cookies at room temperature, preferably in an airtight container, up to 7 days. Baked cookies may be frozen up to 2 months. You may also freeze rolled cookie dough up to 2 months. Bake frozen for 12-13 minutes.
7.
Notes: It is best to use room temperature eggs when using room temperature butter, as it makes for smoother incorporation into batter.

Recipes we also love...

Recipes We Also Love

Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In

From the Cookbook Create Blog

Give the Most Memorable Gift, Ever

Cookbook Create gift certificates are personal and unique. They allow your loved one to make exactly the book they want with all of their favorite recipes.

Give the Gift