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Sausage Balls, Courtesy Of Jaye Orr

Prep
Cook
Serves 6people
Ingredients
1
lb breakfast or Italian sausage (bulk not links )
2
cups Bisquik
1
lb cheddar cheese shredded
Directions
1.
Mix all ingredients together
2.
Roll into walnut sized balls
3.
Line a cookie sheet with parchment paper
4.
Place sausage balls on baking sheet about an inch apart
5.
Bake in a preheated 350 oven for 20-30 min until brown and cooked through
6.
Serve w/ honey mustard and sweet chili sauce for dipping

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