• Af38b3a50c8343266f9049aac3f9f7f7

Peppermint Mocha Cheesecake Cheeseball

Prep
Cook
Serves 8people
Ingredients
1
(8 oz) block of cream cheese, softened
1/4
cup butter
1
cup powdered sugar
1/4
cup dark cocoa powder
3/4
tsp peppermint extract
3
tsp espresso powder
Directions
1.
In a medium bowl, beat the cream cheese and butter until creamy.
2.
Slowly add in the powdered sugar.
3.
Add in dark cocoa powder, peppermint extract and espresso powder until well combined.
4.
Chill overnight in the refrigerator
5.
Notes: Serve this Peppermint Mocha Cheesecake Cheese Ball with covered pretzels, chocolate graham crackers, or vanilla wafers.
6.
Total time does not include time needed to chill the cheese ball.
7.
Alternatively, you could serve this immediately as a dip with the crushed candy canes sprinkled on top.

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