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Christmas Refrigerator Rum Balls

Don't lick your fingers!

Prep
Cook
Serves 12people
Ingredients
3
cups finely crushed vanilla wafers
2
cups powdered sugar, plus extra for coating
1
cup finely chopped pecans or walnuts
1/4
cup cocoa
1/2
cup dark rum
1/4
cup light corn syrup
Directions
1.
In large bowl, mix together wafers, sugar, nuts and cocoa. Stir in rum and corn syrup. Shape mixture into 1" balls. Roll each ball in extra sugar. Refrigerate in tightly covered container several days before serving.

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