Cut the wings into 2 pieces and put them in a container and put a few spoons of plum sauce on top and mix them all. Then put them on an oven tray and put the cooking paper on the bottom and the wings on top.
2.
Before you put them in the oven cover them in aluminium foil, then leave them in the oven for about and hour.
3.
Then check if they are cooked enough and then take the foil of until they get a bit of colour on one side then turn on the other side. Then they are ready.
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By
Lorena
