Cook pasta according to package directions. Drain pasta, rinse with cold water, and drain again. In a large mixing bowl combine cooked pasta, cheese, celery, peas, radishes, and green onion.
2.
For dressing, in a small bowl stir together the mayonnaise, relish, milk, salt, and pepper.
3.
Pour dressing over pasta mixture. Toss lightly to coat. Cover and chill 4 to 24 hours. If necessary, stir in additional milk to moisten.
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