In a medium bowl, mix the bacon, onions, and both cheeses. Place this mixture in the unthawed pie crust.
3.
Mix the eggs and half and half in a bowl. Pour the egg mixture over the cheese mixture.
4.
Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, until top of quiche begins to turn brown.
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By
Christina
