Cut peppers, avocado and lettuce into bite size pieces.
2.
Slice onion into thin strips. Add corn and lettuce and mix.
3.
In a separate bowl, mix mayo and salsa. If you like more dressing, you can play around with the amounts of mayo and salsa, just use equal amounts of both.
4.
Immediately before serving, mix in dressing and sprinkle tortilla chips on top.
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By
Yasmin
